Food
Recent stories about food
ScaleUP Awards recognize three Edmonton ventures
Three Edmonton companies are among the finalists for ScaleUP Awards, which recognize high-growth ventures in Western Canada.
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Shiddy's launches Albertan-ish tequila amid trade war
Shiddy's Distilling launched a reposado tequila on May 2, just in time for Cinco de Mayo.
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Best of Brunch YEG raises funds for Meals on Wheels
Edmonton Meals on Wheels is running a showdown-style fundraiser called Best of Brunch YEG throughout May as spring finally, hopefully arrives in the city.
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Fundraising dinners build 'complete community food chain'
Little Wolf's monthly dinners in support of Edmonton's Food Bank are more than just a fundraiser — they're a way to engage the entire community.
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ChocoFest arrives as makers reckon with volatile costs
ChocoFest is back at Millennium Place in Sherwood Park on April 24 and 25 to celebrate all things chocolate.
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Citadel restaurant raises funds for HIV Edmonton
PlayWright is extending its participation in A Taste for Life throughout the Citadel Theatre run of Casey & Diana, donating $5 from each $80 prix fixe meal to HIV Edmonton.
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Foodie fundraisers supporting kids
The Culinary Arts Cook-Off in support of Highlands School returns on April 18 with the Cookie-Off Edition.
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Dining week spike helps restaurant group face coming challenges
The Common saw a 20% increase in sales during Downtown Dining Week in March, a welcome boon heading into a summer that will see increased fees for patios.
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Duchess co-founder moves on to next adventure
Garner Beggs is stepping away from Duchess Bake Shop after 17 years of growing the pâtisserie into a staple of 124 Street NW.
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