Food Roundup
The Food Roundup provides you with the latest headlines and happenings related to food and agriculture in the Edmonton region.
Published every Tuesday
Recent editions
With news from Too Good To Go, Lui Chi's Coffee, Little BonBon Ice Cream, ACE Coffee Roasters, DON'YA Ukraine's Kitchen, Cavern, CFR, and more.
With news from The Tomato, Wild Wing, Roam Cafe, DON'YA Ukraine's Kitchen, miskamâsowin foods, ACME Meat Market, Shane Chartrand, and more.
With news from Red Star, Odd Company, Bazaar, Quiet Cafe, SimplyChops, The Moth Cafe, Orii, Arcadia Brewing, Lemonade Stand Day, Nom, and more.
Recently in the roundup
Too Good To Go reflects on 1M+ rescued meals in Alberta
Four years into its presence in Alberta, the Denmark-based Too Good To Go has noticed some trends among users of its app, which connects consumers to surplus food from restaurants, bakeries, cafés, and grocers at a discount.
The Tomato celebrates 30 years of community
The Tomato is celebrating its 30th anniversary, but the party it's throwing with its September-October issue is more about the community than the publication.
Dance floors head outdoors before the snow roars
The final patio parties of the summer are coming up, with options north and south of the river on Sept. 6.
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Recent food articles
Food map seeks to reveal available resources
Local and provincial organizations have banded together to create an interactive map that helps Edmontonians locate free or low-cost food and access related resources wherever they live.
'Beyond Barriers' report explores challenges of 2SLGBTQ+ founders
Queer and trans people in Edmonton often choose entrepreneurship out of necessity, and support that takes their identities into account is needed, says a new report from the Alberta 2SLGBTQI+ Chamber of Commerce.
Edmonton Unlimited reveals Launch Party startups
The 10 companies to be showcased at Launch Party during Edmonton Startup Week span health, food, fibre, aviation, defence, and — of course — all things AI.