Food Roundup
The Food Roundup provides you with the latest headlines and happenings related to food and agriculture in the Edmonton region.
Published every Tuesday
Recent editions
Tuesday, February 3, 2026
With news from LaRonde, COSW, Station Park, Twist & Taste, King of Tarts, Blind Enthusiasm, Fennec Kitchen and Bar, Catch of the Week, and more.
Read this editionTuesday, January 27, 2026
With news from Chinatown Dining Week, Togather, Slow Pour Beer Bar, Chartier, Fn'za, kb&co, Mokha Coffee House, Yemeni Palace Restaurant, and more.
Read this editionTuesday, January 20, 2026
With news from Winterruption, Okie Dokie Smokies, Cheese Louise, DRTY Ice Cream, EPIC Market, Chinatown Chow Down, The Colombian, and more
Read this editionRecent articles
Georgian restaurant finds success within fried chicken joint
The owners of Twist & Taste have moved their business from a sandwich counter outside of Edmonton's city limits into the heart of Old Strathcona, citing high demand for their Eastern European food.
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King of Tarts finds 'redemption' at old Sugared & Spiced location
A popular vegan baker is back in action after hanging up his apron last year.
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Low and slow: Okie Dokie charts course for meaty success
The man behind a new handmade sausage shop has ambitions to turn it into a destination for barbecue in Edmonton, but for now he's making sure he doesn't bite off more than he can chew.
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